New this time around, is the addition of baked goods and a solid high tea. We stopped a few weeks ago and filled up on fresh, warm scones with raspberry butter and cream, in addition to soft, pillowy brioche alongside a pot of single estate Darjeeling.
Along with Tanya and Tom, we managed to make it over last Saturday evening for the grand opening party. Cally, Laurel (the baker) and Trevor (the designer) were all on hand to greet guests and answer questions as we enjoyed a fruity, summery tea, scones with strawberries and cream and more of their brioche, this time studded with currants.
Cally and Trevor
Congratulations to Cally, Laurel and all the staff at Cally's! I can't wait until my next visit.
10151 82 Avenue
*Check out other posts on the new local:
Girls and Bicycles
City and Dale
Blue Butterfly Blissful Bites